Bernard Callebaut Recipe N° 811 (54.5% dark chocolate), spicy chili candied pecans , maple sugar, brown sugar, cinnamon, chili pepper, cayenne pepper, ghost pepper, scorpion pepper, nutmeg, fleur de sel
Become bewitched all over again with the vegan-friendly version of our popular Bewitched Bar! This time we use Bernard Callebaut dark chocolate to create some alchemy with our organic roasted pecans and chili powder magically conjured with peppers from La Plantation. A treat for the senses!